Tea Sandwich: Sharp Cheddar & Branston Pickle

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One of the easiest tea sandwiches to make, this Sharp Cheddar & Branston Pickle is tangy and hearty. Branston Pickle is a British pickle relish made of a mix of vegetables. The vegetables are diced so it's on the chunky side, hence the need to chop it up a bit to make it easy to spread.

TEA SANDWICH: SHARP CHEDDAR & BRANSTON PICKLE

INGREDIENTS
Branston pickle
Sharp cheddar cheese slices (pre-sliced from the deli aisle)
Very thin white bread (Pepperidge Farm)

DIRECTIONS
1. Finely chop the Branston pickle. (This can get a little messy.)
2. Spread pickle on two slices of bread. Place a slice of sharp cheddar cheese on one side.
3. Top with the other slice of bread. Cut crusts & slice into three equal pieces. Enjoy! 

 

Posted on July 30, 2013 .