Matcha Castella & Blueberry Verrine

verrine 0313_matcha_castella_blueberry_verrine

This is more of a dessert hack than anything. Remember the castella cake from Minamoto Kitchoan yesterday? I added a couple of more ingredients to make a sweet verrines in Weck jars. A verrine is an appetizer or dessert where a number of components are layered in a small glass.

MATCHA CASTELLA & BLUEBERRY VERRINE

Makes 2 verrines 

INGREDIENTS
matcha castella
6 tablespoons heavy cream
2 tablespoons powdered sugar
1 tablespoon mascarpone
1/4 teaspoon vanilla extract
1/4 pint blueberries
4 crepe cookies

DIRECTIONS
1. Whip together powdered sugar, mascarpone, vanilla extract, and heavy cream until it thickens.
2. Layer two jars with cubed castella, whipped cream, crumbled crepe cookies, and blueberries.
3. Repeat with another set of layers. Top with a whole crepe cookie. Enjoy!

» » »
See All Matcha Recipes

Get My Top 8 Matcha Recipes!

Subscribe to my newsletter and get my matcha ebook!

We won't send you spam. Unsubscribe at any time. Powered by ConvertKit

You Might Also Like...

3 Comments

  • olithee
    6 years ago

    beautiful pictures, yum yum yum
    luvin blueberries

  • Jee (Oh, How Civilized)
    6 years ago

    Thanks, olithee!

    Hi notesontea, thanks! I love quick and easy desserts where I just assemble and eat.

  • it's clear that you like matcha!
    Looks delicious and easy to re-create.

Leave A Comment