Matcha (Green Tea) Banana "Ice Cream"
Super easy, 3 ingredient "nice cream" treat!
Servings: 2 servings
Equipment
Ingredients
- 3 ripe bananas
- 1 tablespoon sweetened condensed milk
- 2 teaspoons matcha
Instructions
- Slice bananas into little small pieces.
- Freeze sliced banana pieces for at least 3 hours or overnight.
- Using a food processor, blend frozen bananas until it looks like mashed potatoes.
- Add matcha and sweetened condensed milk and blend until it looks like soft serve ice cream.
- Serve as is or transfer to a container and freeze for an hour and a half for a harder consistency.
Notes
- Thaw frozen bananas for a few minutes so it's easier to blend in the food processor.
- Stop the food processor a couple of times to scrape down the sides.
- To make it healthier, skip the sweetener or use it as a topping so you can adjust the amount of honey or condensed milk.
- Top with diced strawberries, blueberries or toasted almonds if you want to make it fancy.