Earl Grey Hot Chocolate
Thick, rich, and decadent, you'll love each delicious sip of this Earl Grey hot chocolate.
MAKE EARL GREY HOT CHOCOLATE
MAKE WHIPPED CREAM TOPPING
Whip together heavy cream and sugar.Combine 1/3 heavy cream and 1/2 teaspoon sugar in a tall cup. Whisk using a handheld milk frother until cream thickens. It should take seconds. Stop before stiff peaks form.
Divide hot chocolate into two cups and top each with cream topping. Garnish with grated chocolate.
Calories: 867kcal | Carbohydrates: 48g | Protein: 11g | Fat: 71g | Saturated Fat: 42g | Cholesterol: 150mg | Sodium: 395mg | Potassium: 742mg | Fiber: 8g | Sugar: 30g | Vitamin A: 1683IU | Calcium: 254mg | Iron: 8mg