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–+ servings
Matcha green tea latte ice cubes photo

Matcha Latte Ice Cubes

Author: Jee Choe
An easy recipe to make these perfect little cubes of matcha.
4.9 from 9 votes
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Prep Time 4 mins
Freeze Time 4 hrs
Total Time 4 hrs 4 mins
Course Drinks
Yield48 small ice cubes

INGREDIENTS
 

INSTRUCTIONS
 

  • Combine all ingredients.
    Mix water, sifted matcha, and sweetened condensed milk until matcha is completely incorporated and there aren't any clumps.
    Use an electric milk frother to combine or a cocktail shaker to shake all ingredients together.
  • Pour matcha latte mixture into ice cube trays and freeze.
    It'll take 3-4 hours to freeze.

EQUIPMENT

Mesh Strainer
Electric Milk Frother
Water Filter

NOTES

To make an iced matcha latte, put 10-12 small cubes into a glass and pour milk on top.

NUTRITION

Calories: 2 | Carbohydrates: 1g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 1mg | Sodium: 1mg | Potassium: 2mg | Sugar: 1g | Vitamin A: 17IU | Calcium: 1mg | Iron: 1mg
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