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Dunkin’ Matcha Latte Copycat

See how easy it is to make a copycat version the Dunkin' matcha latte with 2 ingredients.
Prep Time2 minutes
Cook Time3 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American, Japanese
Servings: 1 serving (16 ounces)
Author: Jee Choe

Ingredients

Instructions

  • Heat milk.
    Milk can be heated on the stovetop or in an electric milk frother.
  • Place matcha powder in a mug. Pour in heated milk.
    Stir to mix matcha into milk.

Notes

  • You can use any milk you like. Use a plant-based milk such as oat or almond to make this a dairy-free matcha latte.
  • When warming milk on the stovetop, make sure to do so over low heat. Once it reaches a simmer, turn off the heat right away so the milk doesn’t boil and burn.
  • You can also microwave the milk. Place the milk in a microwave-safe cup and heat it at 30-seconds, then 15-second intervals until warm.
  • To make the milk frothy, pour the warm milk into a French press and give it a few pumps (about 20-30 pumps) until the milk doubles in volume.

Nutrition

Calories: 265 | Carbohydrates: 17g | Protein: 20g | Fat: 12g | Saturated Fat: 7g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 3g | Cholesterol: 44mg | Sodium: 139mg | Potassium: 549mg | Sugar: 18g | Vitamin A: 1343IU | Calcium: 450mg | Iron: 3mg