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4.71 from 118 votes

Starbucks Iced Chai Latte

A quick and easy recreation of the refreshing iced chai latte at Starbucks.
Prep Time1 minute
Total Time1 minute
Course: Drinks
Cuisine: American
Servings: 1 serving (16 ounces)
Author: Jee Choe

Ingredients

Instructions

  • Pour chai concentrate and milk into a cup.
    Recipe makes 16 ounces which is 2 cups, (a Starbucks grande) so use a big enough glass for the drink.
  • Add ice.

Notes

  • Not all chai concentrates are the same since every company makes their own chai blend using different spices. Get the Tazo brand if you want it to taste like the one at Starbucks.
  • You can add ice first, then the chai concentrate and the milk, but if you want it perfectly mixed without stirring, put the chai concentrate and milk in first, then the ice.

Nutrition

Calories: 60 | Carbohydrates: 6g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 1g | Trans Fat: 0.1g | Cholesterol: 9mg | Sodium: 71mg | Potassium: 209mg | Sugar: 6g | Vitamin A: 120IU | Vitamin C: 0.2mg | Calcium: 149mg | Iron: 0.04mg