London Fog Drink (Earl Grey Tea Latte)
Make London Fog at home with this simple and tasty recipe.
Boil water.Boil water on the stovetop or use an electric kettle with a temperature setting (water set to 208°F). Use filtered water for a better tasting tea.
Combine tea, lavender buds, and hot water in a teapot.
Cover teapot and steep for 5 minutes.
- You can take out the dried lavender if you wish -- the drink is still delicious without it.
- I used loose Earl Grey tea but you can easily swap it with a tea sachet.
Calories: 154 | Carbohydrates: 17g | Protein: 6g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 18mg | Sodium: 90mg | Potassium: 242mg | Sugar: 18g | Vitamin A: 296IU | Calcium: 207mg