Take your herbal tea game to the next level with this delicious chamomile tea latte. See how easy it is to make perfect latte froth using a French press in just 8 minutes from start to finish.

CONTENTS
Recipe Highlights
- A tea latte is a drink made with tea and milk. This chamomile tea latte is chamomile tea and milk warmed up then made frothy using a French press. No need for any fancy electric milk frothers to make this drink at home.
- This chamomile tea latte is punched up a bit with the addition of cloves, vanilla extract, and cinnamon.
- Chamomile tea lattes are naturally caffeine-free so it makes the perfect late night drink.
RELATED: Chamomile Iced Tea
Ingredient Notes

- Chamomile tea
Loose tea, tea sachets, or tea bags can be used to make this drink but I recommend using loose tea or tea sachets since the quality is a lot better. - Milk
Any kind of milk can be used. - Vanilla extract
I like to use vanilla extract since I consider it a flavor enhancer. - Cloves
A warming spice, cloves adds a cozy note to this drink. If you don’t like cloves, feel free to take it out. - Cinnamon
Ground cinnamon and a cinnamon stick are both used in the recipe.
Step-by-Step Instructions

For full ingredients and instructions, scroll down to see the recipe.
- Heat milk, chamomile tea, cloves, and cinnamon stick in a saucepan.
Simmer on low heat. - Strain chamomile tea latte into a French press. Add vanilla extract.
- Close French press lid and pump the plunger.
Pump until it doubles on volume. - Pour chamomile tea latte into mugs and garnish with ground cinnamon.
Expert Tips
- Don’t let the milk come to a boil since it’ll burn the milk. Keep the heat on low.
- Add vanilla extract after the milk comes off the heat since you don’t want it to cook down and evaporate on the stovetop. The flavor will be weaker if you cook it.
- Make sure to hold down the lid of the French press so that you don’t make a mess when pumping.
- Only fill the French press halfway with the chamomile tea latte since it’ll double in volume after pumping the plunger.
Questions You May Have
You can! Any milk you prefer can be used. But know that not all milk will froth as well as whole or 2% milk.
Chamomile tea is an herbal tea and it’s completely caffeine-free. It’s a great drink for kids too since it doesn’t contain any caffeine or sugar.
When you heat milk, it naturally tastes sweeter so I don’t add any sugar or sweetener. If you want to add something sweet, feel free to add a little honey or honey syrup since it goes well with chamomile.

Related
- Chamomile Tea: What It is, Steps to Make It Properly, and Benefits
- 5 Best Teas for a Sore Throat
- Starbucks Medicine Ball Tea (Cold Buster)
- 15 Hot Tea Drink Recipes
- How to Make Tea Lattes + 17 Tea Latte Recipes
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Easy Chamomile Tea Latte
INGREDIENTS
- 2 cups milk (any kind)
- 2 tablespoons chamomile tea (or 2 chamomile tea sachets)
- 5 cloves, crushed
- 2 teaspoons vanilla extract
- 1 cinnamon stick
- ground cinnamon for garnish
INSTRUCTIONS
- Heat milk, chamomile tea, cloves, and cinnamon stick in a saucepan.Simmer on low heat for 5 minutes.
- Strain chamomile tea latte into a French press. Add vanilla extract.
- Close French press lid and pump the plunger.Pump until it doubles on volume, which should take just a few pumps.
- Pour chamomile tea latte into 2 mugs and garnish with ground cinnamon.
EQUIPMENT
NOTES
- Don’t let the milk come to a boil since it’ll burn the milk. Keep the heat on low.
- Add vanilla extract after the milk comes off the heat since you don’t want it to cook down and evaporate on the stovetop. The flavor will be weaker if you cook it.
- Make sure to hold down the lid of the French press so that you don’t make a mess when pumping.
- Only fill the French press halfway with the chamomile tea latte since it’ll double in volume after pumping the plunger.
- Any milk you prefer can be used. But know that not all milk will froth as well as whole or 2% milk.
- Loose tea, tea sachets, or tea bags can be used to make this drink but I recommend using loose tea or tea sachets since the quality is a lot better.
- When you heat milk, it naturally tastes sweeter so I don’t add any sugar or sweetener. If you want to add something sweet, feel free to add a little honey or honey syrup since it goes well with chamomile.
Hi Jee, I’ve made this recipe before, and it was great, but I was wondering if I could do this recipe with another tea?
Hi Amy, try it with rooibos tea! You can add milk to almost any tea to make it a tea latte.
Thanks Jee,
I made it using peppermint black tea it was superb!
I’ve made this 3 times now and loooove it! Only difference is i’ve been trying different alternative milks, almond and rice, and its still a wonderful latte experience! Also I added anise star and cardamom to the simmer because why not 😉
i tried this recipe today and it tastes so damn good!! thank you for this wonderful idea
This is excellent! Thank you for sharing. It worked perfectly. I have no idea how I did not think of this before. I gotta have my lattes. I have no idea how many pumps I have the french press. I just kept going until I got my desired froth level.
Hi Elizabeth, the froth takes the lattes to another level!
I just made this for my mother. We both loved it. I forgot the vanilla though. Still yummy. Thanks a million!
Hi Kika, wonderful! Happy to hear you made and enjoyed it!
What if I don’t have a French press?
Hi Elizabeth, if you don’t have a French press, you can use a jar with a tight seal. Put some warm milk halfway into the jar, tightly close the lid and give it a good shake for about 30 seconds. You won’t get as nice a froth as from the French press though.
Or, you can use a blender or a hand blender but I find those to be too much to clean up.
I find it frustrating to attempt to read your site only to find it covered in ads for depression meds,
Lynn, are you viewing the site on mobile or desktop?
Sounds delicious! Never thought of using rooibos in a latte, great 🙂
Oh no, I commented on the wrong latte, HOWEVER both seems delicious!
Hi Stine Mari, both are delicious!
HI Beth, Kate, it's pretty tasty so give it a try!
Can't wait to make this for my next snow day in!
xx Kate
The Hag Blog
I'd like to try the Chamomile tea.
Thanks, Georgia! Rooibos sounds excellent.
Brilliant, Jee. I think I will try this with rooibos.
I never made this recipe. Why not?! It looks so good. Thanks for the nudge. I won’t use rooibos though.
I’m going to come up with a rooibos latte recipe so you should try that!