How to Make Tea Lattes + 17 Tea Latte Recipes
How to make a delicious tea latte.
INGREDIENTS
- ¾ cup water
- ⅓ cup milk
- 2 teaspoons tea (any kind)
- 2 teaspoons brown sugar or honey
- ground cinnamon (optional garnish)
INSTRUCTIONS
MAKE TEA
- Boil water.Bring water to a boil on the stovetop or if you're using an electric kettle with a temperature setting, set it to 208°F. Use filtered water for a better tasting tea.
- Combine tea and hot water in a teapot.Use a teapot with an infuser so that it's easy to strain out the tea.
- Cover teapot and steep for 5 minutes.
- Strain tea leaves. Stir in sugar.
FROTH MILK
- Make frothed milk using an electric milk frother. An electric milk frother heats and froths milk at the same time.To froth milk using a French press, heat milk on the stovetop until little bubbles start to form on the sides on the saucepan. Turn off heat and pour milk into a French press and move the plunger up and down until milk doubles in volume.
ASSEMBLE DRINK
- In a teacup, pour in tea then top with frothed milk. Optional: Garnish with ground cinnamon.
NUTRITION
Calories: 80 | Carbohydrates: 12g | Protein: 3g | Fat: 3g | Saturated Fat: 2g | Cholesterol: 8mg | Sodium: 38mg | Potassium: 107mg | Sugar: 12g | Vitamin A: 132IU | Calcium: 92mg
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